Many pet owners are seeking alternatives to processed dry and canned food, looking for real food solutions to support their pets' health. Traditional Chinese Veterinary Medicine (TCVM) integrates Acupuncture, Herbal Medicine, and Food Therapy to restore balance in the body, making diet a crucial tool for managing chronic disease.
In this presentation, Dr. Susan Bohrer will explore Whole Food Therapy and provide practical, cooked meal options tailored to:
Chronic disease management Dietary restrictions, including low-fat, hypoallergenic, and low-protein needs Weight management, whether for weight gain or loss Dr. Bohrer will demonstrate how to: ✅ Create balanced meals for dogs and topper meals for cats ✅ Adjust diets for specific medical needs ✅ Overcome common roadblocks to transitioning patients off processed food ✅ Educate pet owners with easy, effective techniques
By implementing real food meals, veterinarians can see remarkable improvements in chronic skin disease, inflammation, GI microbiome health, and overall well-being in their patients.
